Now taking bookings for 2026/27 — Contact our events team to discuss your requirements

Festive Wreath Making with Two Course Meal

Thursday 3 December 2026, 18:00 – 22:00

Led by an experienced wreath maker, you’ll be guided through the step-by-step process of creating a beautiful wreath using a variety of seasonal foliage, flowers, and decorations. Don’t worry if you’re a beginner – our expert will be on hand to offer tips and advice to help you create a stunning piece that you’ll be proud to hang on your door.

At the end of the workshop, take home your one-of-a-kind wreath to display proudly on your front door or give as a thoughtful and unique gift to a loved one. Plus, you’ll leave with the knowledge and skills to create your own wreaths for years to come!

Enjoy a festive two-course meal with a glass of prosecco as part of this masterclass package for £75 per person.

  • Turkey served with Pigs in Blankets, Glazed Roast Carrot, Brussel Sprouts and Chateaux Potato
  • Trio of Desserts: Chocolate Brownie with Salted Caramel Sauce, Lemon and Ginger Cheesecake Tart, Raspberry Meringue with Red Berry Sauce
  • Tea & Coffee

Book your table today on 0344 248 0139 or email info@carnegieconferencecentre.co.uk.

View the full Carnegie Conference and Events Centre Christmas Brochure.

Organiser

Carnegie Conference & Events Centre

info@carnegieconferencecentre.co.uk

Venue Address

Carnegie Conference & Events Centre
Calaiswood Crescent,
Dunfermline,
KY11 8WH

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